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April 2025

Cherry Blossom Feast by Peter Chang
In the News
On April 11, 2025

cherry Blossom Feast at Peter Chang McLean: Unlimited Dim Sum & Tapas Delight!

Do you love delicious food? Are you looking for a special way to enjoy the cherry blossom season? If so, Peter Chang McLean’s Bottomless Dim Sum and Tapas Brunch is the perfect choice for you. This all-you-can-eat feast offers a variety of tasty dishes that you can enjoy as much as you want. For just […]

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Dim Sum and Tapas Brunch
In the News
On April 1, 2025

How to Make Cantonese-Style Turnip Cake with Chinese Cured Meat | Peter Chang McLean

Cantonese-style turnip cake (萝卜糕) is a classic dim sum dish, known for its crispy exterior, tender interior, and rich umami flavor. A staple in tea houses and festive meals, this dish combines the natural sweetness of radish with the savory taste of Chinese cured meats. Today, Peter Chang will guide you through making this delicious […]

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Peter Chang Chinese Catering
On May 9, 2025

Celebrate with Authentic Chinese Flavor: Best Catering Service from Peter Chang McLean

Exclusive Osmanthus Tieguanyin Tea Release
On May 2, 2025

Celebrating a Decade of Excellence: Introducing Peter Chang’s Exclusive Osmanthus Tieguanyin Tea

Cherry Blossom Feast by Peter Chang
On April 11, 2025

cherry Blossom Feast at Peter Chang McLean: Unlimited Dim Sum & Tapas Delight!

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