Warm congratulations on the bountiful harvest of red chili peppers at Amish Farm!
Warm congratulations to the Amish families of Upstate New York on a bountiful harvest of red chili peppers this year! I’m genuinely delighted for these Amish farmers who rely on nature’s grace for their crops. Since 2020, we have been using their organic red chilies to make the beloved Chinese-style chopped chili paste. It’s crisp, […]
A Taste of Tradition: Discover Authentic Amish Cuisine at McLean’s Best Amish Restaurant
What makes Amish food unique and special compared to others? Are you curious about how simple, fresh ingredients can come together to create meals that feel comforting and delicious? If you are looking for a unique dining experience that combines tradition, family recipes, and wholesome ingredients, Amish cuisine might be just what you need. Amish […]
From Farm to Table: The Art of Crafting Exquisite, Healthy Dishes by Peter Chang
When you think about Chinese food, what is the first thing that comes to your mind? Is it noodles, chili sauce, or strong tastes? YES – these are the so-called traditional hallmarks of Chinese cuisine. But the famous chef, Peter Chang is redefining it – using the best parts of nature to create a healthy […]
Finding the Best Chinese Food in Virginia
Peter Chang is a name that resonates throughout the culinary world. As a James Beard Award nominee—an honor often referred to as the Oscars of the culinary world—he has earned his reputation for excellence. With 15 restaurants to his name, Peter Chang has developed a loyal following of fans, many of whom eagerly visit each […]
Amish Simplicity Meets Peter Chang’s Innovation: Redefining the Art of Good Eating
Amish cuisine is known for its comforting simplicity and wholesome qualities, drawing its inspiration from centuries of using locally sourced produce along with straightforward preparation methods to create heartwarming meals. When this cherished tradition meets with Peter Chang’s creative culinary approach, it creates an exceptional dining experience that redefines the essence of good eating. Embracing [&hellip
Chef Peter Chang’s Amish香菇海鲜酱受邀参加纽约博览会
At the invitation of the New York State Department of Agriculture, Chef Peter Chang’s Amish Shiitake Seafood Sauce is participating in the New York Expo. The award-winning Amish Shiitake Seafood Sauce was developed by Chef Peter Chang in September 2020, passed inspection by the New York State Food Safety Department in November 2020, and began […]
The Story Behind the Amish Farm
Location and History Walnut Ridge Farm spans 125 acres in the Finger Lakes region of Upstate New York. A small stream runs through the center of the farm, leading to Seneca Lake. On either side of the stream are two hills—one covered in grassland, the other with a wild walnut grove, giving the farm its […]
